シラバス参照

基本情報／Basic Information
詳細情報／Detailed Information
授業計画詳細情報／Class Schedule Details

基本情報/Basic Information

開講科目名／Course	特別講義Ｂ（国際園芸農学コース）／Special Lecture B (International Agriculture and Horticulture Course)
時間割コード／Course Code	A259000023
ナンバリングコード／Numbering Code
開講所属／Course Offered by	農学生命科学研究科／
曜日コマ／Day, Period	他
開講区分／Semester offered	集中
単位数／Credits	1.0
学年／Year	1,2
主担当教員／Main Instructor	本多和茂／HONDA KAZUSHIGE
科目区分／Course Group	大学院（修士課程）
教室／Classroom
必修・選択／Required/Elective
授業形式／Class Format
メディア授業／Media lecture	－

担当教員情報/Instructor Information

教員名／Instructor	教員所属名／Faculty/Department
本多和茂／HONDA KAZUSHIGE	農学生命科学部／
田中紀充／TANAKA NORIMITSU	農学生命科学部／

難易度（レベル）／Level	Level 5
対応するＤＰ／DP	DP1，DP2，DP3
授業としての具体的到達目標／Concrete arrival target as the class	By becoming interested in a wide range of research topics both inside and outside the field, and by deepening their understanding, students will broaden their master's research and develop originality.
授業の概要／Summary of the class	Students will listen to seminars on research inside and outside of their specialty and understand the contents.
授業の内容予定／Contents plan of the class	Students will listen to research seminars organized by undergraduate and all-academic studies and seminars in other laboratories, and submit reports on the contents of them. *Specific dates and contents will be explained and instructed by each supervisor.
成績評価方法及び採点基準／A scholastic evaluation method and marking standard	Report and the post-mortem guidance of each supervisor. (100%)
予習及び復習等の内容／Contents such as preparations for lessons and the review	It is important to examine beforehand and to put together important things.
教材・教科書／The teaching materials, textbook	If necessary, you will be instructed by your supervisor.
参考文献／bibliography	If necessary, you will be instructed by your supervisor.
留意点・予備知識／Point to keep in mind, back ground	Nothing
授業内容に関する質問・疑義等／Question, doubt about class contents	Please check the office hours of your supervisor.
Eメールアドレス・HPアドレス／E-mail address, HP address	Please check the supervisor's email address and HP address.
学問分野1（主学問分野）／Discipline 1	Z95:学際・新領域
学問分野2（副学問分野）／Discipline 2
学問分野3（副学問分野）／Discipline 3
地域志向科目／Local intention subject	なし
授業形態・授業方法／Class form, class method	Please check with your supervisor for the format of the seminar.
科目ナンバー／The subject number
メディア授業による著作物利用の有無について／Whether or not copyrighted works are used in media classes	無／Nothing
その他／Others	Nothing
対応する汎用的スキル１／Transferable Skill1	無
対応する汎用的スキル２／Transferable Skill2	有
対応する汎用的スキル３／Transferable Skill3	無
対応する汎用的スキル４／Transferable Skill4	無
対応する汎用的スキル５／Transferable Skill5	有

No.	回（日時）／Time (date and time)	主題と位置付け（担当）／Subjects and instructor's position	学習方法と内容／Methods and contents	備考／Notes
該当するデータはありません

開講科目名／Course	特別講義Ｂ（国際園芸農学コース）／Special Lecture B (International Agriculture and Horticulture Course)
時間割コード／Course Code	A259000023
ナンバリングコード／Numbering Code
開講所属／Course Offered by	農学生命科学研究科／
曜日コマ／Day, Period	他
開講区分／Semester offered	集中
単位数／Credits	1.0
学年／Year	1,2
主担当教員／Main Instructor	本多和茂／HONDA KAZUSHIGE
科目区分／Course Group	大学院（修士課程）
教室／Classroom
必修・選択／Required/Elective
授業形式／Class Format
メディア授業／Media lecture	－

難易度（レベル）／Level	Level 5
対応するＤＰ／DP	DP1，DP2，DP3
授業としての具体的到達目標／Concrete arrival target as the class	By becoming interested in a wide range of research topics both inside and outside the field, and by deepening their understanding, students will broaden their master's research and develop originality.
授業の概要／Summary of the class	Students will listen to seminars on research inside and outside of their specialty and understand the contents.
授業の内容予定／Contents plan of the class	Students will listen to research seminars organized by undergraduate and all-academic studies and seminars in other laboratories, and submit reports on the contents of them. *Specific dates and contents will be explained and instructed by each supervisor.
成績評価方法及び採点基準／A scholastic evaluation method and marking standard	Report and the post-mortem guidance of each supervisor. (100%)
予習及び復習等の内容／Contents such as preparations for lessons and the review	It is important to examine beforehand and to put together important things.
教材・教科書／The teaching materials, textbook	If necessary, you will be instructed by your supervisor.
参考文献／bibliography	If necessary, you will be instructed by your supervisor.
留意点・予備知識／Point to keep in mind, back ground	Nothing
授業内容に関する質問・疑義等／Question, doubt about class contents	Please check the office hours of your supervisor.
Eメールアドレス・HPアドレス／E-mail address, HP address	Please check the supervisor's email address and HP address.
学問分野1（主学問分野）／Discipline 1	Z95:学際・新領域
学問分野2（副学問分野）／Discipline 2
学問分野3（副学問分野）／Discipline 3
地域志向科目／Local intention subject	なし
授業形態・授業方法／Class form, class method	Please check with your supervisor for the format of the seminar.
科目ナンバー／The subject number
メディア授業による著作物利用の有無について／Whether or not copyrighted works are used in media classes	無／Nothing
その他／Others	Nothing
対応する汎用的スキル１／Transferable Skill1	無
対応する汎用的スキル２／Transferable Skill2	有
対応する汎用的スキル３／Transferable Skill3	無
対応する汎用的スキル４／Transferable Skill4	無
対応する汎用的スキル５／Transferable Skill5	有

授業情報／Class Information

基本情報/Basic Information

担当教員情報/Instructor Information